DRINKS TO GO!
Fried Chicken battered in buttermilk, poblano aoili,
sweet plantains waffles with turkey bacon gravy and maple syrup.
CHEFS DINNER SPECIALS
ROASTED CARROT SOUP V
Roasted carrots, coconut milk, ginger, thai red curry
FETTUCCINE AL AJILLO
pasta, shrimp, tomato-cream, parmesan, garlic, chives
CHOCOLATE WANNA TANGO
Chocolate Mousse enticing Mango Mascarpone to entangle!
20% Gratuity for Party of 4+
Outdoor seating time limit of 90 minutes
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.