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Posted on November 18, 2020 by MojoRestaurant

SOUP OF THE DAY
Monday thru Friday
AGUADITO (CHICKEN-CILANTRO)
Monday & Tuesday
CARROT-COCONUT
Wednesday thru Friday
CREAM OF ASPARAGUS
Saturday & Sunday
PARIHUELA (seafood soup)
CHICKEN POSOLE

PASTA OF THE DAY
Monday & Tuesday
SPICY AJI AMARILLO RIGATONI
Wednesday thru Friday
CHURRASCO RAGOUT RIGATONI
Saturday & Sunday
FETTUCCINE MAR

Lunch Special


CHICKEN-N-WAFFLES

Fried Chicken battered in buttermilk, poblano aoili,
sweet plantains waffles with turkey bacon gravy and maple syrup.


QUINOA BLACK-BEAN BURGER

Quinoa, black bean, asparagus, zucchini, red peppers, jalapeño, panko, avocado, arugula, chipotle aioli and brioche bun

SLOPPY LOMO

Diced skirt steak, shoestring potato fries, turkey bacon bits, homemade cheese sauce, served with side of salad or French fries.

Brunch Special

BREAKFAST BURRITO

Eggs, Bacon, rice beans and chipotle mayo and Mexican salsa. Served with choice of French Fries, salad or Home Fries

CHEFS DINNER SPECIALS

CROQUETA DE MAR

Salmon, shrimp, calamar, Oaxaca cheese stuffed in a panko croquette with avocado crema + chipotle-tomato sauce

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Posted on March 20, 2020 by MojoRestaurant

COME AND ORDER WITH US

ORDER NOW

Hours & Info
70-20 Austin Street
Forest Hills NY 11375
1-718-261-6162
info@mojolatin.com
Lunch: 12PM - 4PM
Brunch: 11AM - 4PM
Dinner: 4PM - 10PM